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  • Writer's pictureJordan Rosen

Explore Lebanese Cuisine with Chef Bianca Marrero

Updated: Feb 14

Are you interested in diving into the rich flavors of Lebanese cuisine? Look no further! Bianca Marrero, the passionate culinary mind behind BiancaCooks4U, has you covered!

Lebanese cuisine is celebrated worldwide for its diverse array of flavors, fresh ingredients, and vibrant colors. It's a cuisine that prioritizes health without compromising on taste, often featuring a variety of whole grains, fruits, vegetables, starches, fresh fish and seafood; lean meats like poultry, lamb, and beef; and a regional palette of herbs and spices that bring out the natural flavors of each dish.

Chef Bianca Marrero, with her expertise, brought this cuisine to life in her Lebanese Cooking class, where she guided attendees through recipes that are staples in Lebanese homes. The class covered dishes such as tabbouleh, a refreshing parsley and bulgur wheat salad, hummus rich with tahini and lemon, and even ventured into heartier dishes like kibbeh and succulent grilled meats and fish marinated with a mix of aromatic spices.

While the specific menu taught during the class remains a savory secret for those who attended, the essence of Lebanese cooking remains the same. It's about sharing, community, and enjoying the fresh, flavorful produce that is so abundant in the Mediterranean region.

And remember, whether you're a seasoned chef or a curious novice in the kitchen, Lebanese cooking has something to offer everyone. It's a cuisine that celebrates the joy of cooking and the art of eating well. Stay tuned for the next opportunity to cook alongside Chef Bianca Marrero and learn the secrets of Lebanese cuisine from an expert!

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